Air Fryer Spicy Pasta Chips Recipe

Looking for a new and delicious snack to try in your air fryer? Look no further than these spicy pasta chips! Made with cooked pasta and a blend of spices, they’re crispy, flavorful, and easy to make. Whether you’re looking for a tasty appetizer or a snack to munch on, these air fryer pasta chips are sure to hit the spot. Follow the recipe below to make your own at home.


  • 8 oz. of uncooked pasta (such as fusilli or penne)
  • 2 tbsp. of olive oil
  • 1 tsp. of garlic powder
  • 1 tsp. of paprika
  • 1/2 tsp. of salt
  • 1/4 tsp. of black pepper
  • 1/4 tsp. of cayenne pepper


  1. Cook the pasta according to the package instructions until it’s al dente.
  2. Drain the pasta and rinse it with cold water to stop the cooking process.
  3. In a large bowl, toss the pasta with olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper.
  4. Preheat the air fryer to 400°F (200°C).
  5. Spread the seasoned pasta in a single layer in the air fryer basket.
  6. Air fry for 8-10 minutes, flipping the pasta halfway through, until crispy and golden brown.
  7. Serve hot with your favorite dipping sauce.

That’s all there is to it! These air fryer spicy pasta chips are a tasty and fun snack that you can make in no time. Serve them up with your favorite dipping sauce and enjoy.

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